Hokkaido

Hokkaido is a dream destination for those who love all seasons and considers themselves a foodie. Known for its creamy milk, perfect potatoes, mouth-watering strawberries, and even its refreshing wine, Hokkaido is the perfect place to immerse yourself in food. While summer is just as incredible, we tend to prefer Hokkaido during winter when everything is covered in snow and that freshly made warm ramen impeccably hits the spot.

Skiing in Niseko

Enjoying a hot bowl of ramen for aprés-ski

Soaking in a warm onsen bath

Sampling as many snacks as possible in Otaru

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Kaitensuhi nemuro hanamaru, Sapporo

Steak and Wine Ishizaki, Sapporo

J.S. Pancake Cafe, Sapporo

Hyousetsu no Mon, Sapporo

Sky J Restaurant and Bar, Sapporo

Machimura Farm, Sapporo (for Hokkaido milk ice cream)

Menya Unga, Otaru

Kari Kari, Otaru

Otaru Masazushi, Otaru

Otaru Churros, Otaru

Yamanaka Dairy Farm, Otaru (for Hokkaido milk ice cream)

A-Bu-Cha 2, Niseko

Tozanken Ramen, Niseko

The Barn by Odin, Niseko

Showa Bussan, Lake Shikotsu

Ama no Uta, Lake Shikotsu

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JR Tower Hotel Nikko Sapporo, Sapporo

Kourakuen, Otaru

AYA Niseko, Niseko

Lake Shikotsu Tsuruga Resort Spa MIZU NO UTA, Lake Shikotsu

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Go skiing in Niseko across from Mount Yotei

Take a sushi making class

Go shopping at JR Tower Mall for the latest Japanese fashion

Relax in an onsen in the snow

Attend the Sapporo Snow Festival

Stroll the famous Otaru Canal

Visit the Hokkaido Jingu shrine